Recipes

Bone Broth (Liquid Nutrition for Low Days)

5 min readFebruary 26, 2026By Jeremy H., GLP-1 Nutrition Researcher
Bone Broth (Liquid Nutrition for Low Days)
Servings
4-6 cups
Total Time
2 min prep + 24h cook
Protein
15g per cup
Calories
50-100 per cup (varies by bones used)

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Tip: Store in 1-cup portions

  • Pour into mason jars or freezer bags in 1-cup portions.
  • Thaw in fridge overnight or microwave from frozen.

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Why this works

GLP-1 low-appetite days happen. Bone broth is the ultimate backup plan: liquid protein, electrolytes, minimal chewing, easy on stomach.

The Reality Check

  • Homemade (12-24 hours cook time): ~15g protein/cup, rich collagen.
  • Store-bought (instant): 6-10g protein/cup, faster, less collagen.
  • Both are valid. Use what fits your life.

Option 1: Homemade (Best quality)

Ingredients:

  • 2-3 lbs beef bones or chicken carcass (ask butcher for "soup bones")
  • 1 onion, quartered
  • 2 carrots, roughly chopped
  • 2 celery stalks, roughly chopped
  • 2 tbsp apple cider vinegar (helps extract nutrients)
  • Salt + pepper to taste
  • 1 bay leaf (optional)
  • 1 sprig thyme or rosemary (optional)

Directions:

  1. Roast bones at 400°F for 30 minutes (adds flavor).
  2. Transfer to large pot. Cover bones with water (at least 2 inches above).
  3. Add vinegar + vegetables + herbs + salt.
  4. Bring to boil, then reduce to lowest possible simmer.
  5. Cook minimum 12 hours, ideally 24 hours.
  6. Strain through fine mesh sieve. Store in 1-cup portions.
  7. Refrigerate up to 1 week, freeze up to 6 months.

Option 2: Store-Bought Quickest (Instant)

Look for:

  • "Bone broth" (not stock/broth)
  • 10g+ protein per cup
  • Organic/grass-fed if possible

Brands to try:

Serving Ideas

  • Pure: Heat and sip (cup of soup).
  • With egg ribbons: Beat egg + slowly pour into hot broth while whisking. Egg ribbons form. Adds 6g more protein.
  • With shredded chicken: Add 2-3 oz cooked chicken. Adds 20-25g protein (makes it a meal).
  • With spinach: Stir in fresh spinach. It wilts instantly, adds nutrients.

When to Drink Bone Broth

  • Morning of (if you know it'll be a low-appetite day)
  • Throughout day when food feels impossible
  • Post-workout before you can stomach real food

Warning: Sodium caution

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  • Store-bought = very high sodium sometimes.
  • Drink extra water to balance.
  • If on blood pressure meds, check with doctor.

Note: Beef vs Chicken

  • Beef broth: Richer flavor, more collagen.
  • Chicken broth: Lighter, familiar comfort food taste.
  • Both work. Use what you'll actually drink.

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Ready-to-drink protein can be clutch on low-appetite days when cooking sounds impossible.

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Written by
J
Jeremy H.
GLP-1 Nutrition Researcher

Nutrition researcher and founder of The GLPSpot. Jeremy built this site after watching friends and family struggle with the nutritional challenges of reduced appetite on GLP-1 medications — loss of muscle mass, dehydration, and nutrient deficiencies.

Reviewed by
G
GLPSpot Editorial Team
Reviewed for accuracy per our editorial process
Published: Last reviewed:
Medical Disclaimer: This content is for informational purposes only and is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition or treatment.

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